Veggie Ramen
Serves 2
10 mins prep
6 mins cook
16 mins total
A delicious bowl of veggie ramen made with sautéed carrot sticks, onion, mushrooms, and spinach, garnished with green onion, cilantro, and sesame seeds. Perfect for a quick lunch!
0 servings
1: Boil the egg (optional) while soaking the noodles for 6 minutes. 2: Sauté carrot sticks, onion, mushrooms, and spinach. 3: Garnish with green onion, cilantro, and sesame seeds. 4: Serve and enjoy your bomb veggie ramen!
