Hummus
Serves 410 mins prep0 mins cook
Homemade hummus made with chickpeas, tahini, olive oil, garlic, and lemon juice blended until smooth. It's a perfect healthy snack option packed with flavors and can be customized with various seasonings.
0 servings
What you need
Instructions
1: Save 3 tablespoons of aqua faba from the chickpeas, then rinse and drain the chickpeas. 2: In a food processor, blend the chickpeas, tahini, olive oil, garlic, and lemon juice until smooth. 3: Flavor with seasonings like Sazón Completa as desired. 4: Serve with other snacks like air-dried zucchini and fruits.View original recipe