Pistachio Cake
Serves 1010 mins prep45 mins cook
A delightful 5-ingredient Pistachio Cake recipe that combines yellow cake mix, pistachio pudding, eggs, oil, and water for a moist and flavorful dessert your grandmother would approve of.
0 servings
What you need

pistachio pudding mix

egg nog
cup oil

cup water
Instructions
1: Preheat oven to 350 degrees. 2: Butter your Bundt cake pan. 3: Combine all ingredients in a mixing bowl. 4: Pour mixture into the prepared cake pan. 5: Bake for about 45 minutes. 6: Optional: Prepare a second packet of pistachio pudding for drizzling if desired. 7: Enjoy your Pistachio Cake!View original recipe

