Spinach Artichoke Pinwheels
Serves 410 mins prep22 mins cook
These spinach artichoke pinwheels are an easy and delicious appetizer made with puff pastry, spinach artichoke dip, and shredded cheese. Perfect for any occasion!
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What you need
Instructions
1: Preheat oven to 400°. 2: Spread a thin layer of dip onto the sheet. 3: Sprinkle on some cheese. 4: Roll tightly from the long end. 5: Slice into 1-inch wheels. 6: Place an inch apart on the baking sheet. 7: Brush with egg wash. 8: Bake for 20-22 minutes.View original recipe