Cheesy Chicken & Bacon Empanadas
Serves 515 mins prep15 mins cook
Delicious empanadas filled with diced chicken, cooked bacon, cheddar, green onions, and cream cheese, perfect for Gasparilla celebrations. These cheesy empanadas are easy to make and a great snack or lunch option!
0 servings
What you need

cup diced ham

cup thick-cut bacon

cup cheddar

cup green onion

cream cheese
tsp adobo seasoning
Instructions
1: Combine all filling ingredients. 2: Add adobo seasoning to cream cheese and combine. 3: Mix cream cheese into filling ingredients. 4: Add 2-3 spoonfuls of filling to your disc. 5: Fold over and crimp edges with a fork. 6: Fry until golden brown.View original recipe

