Chicken Soup
Serves 615 mins prep30 mins cook
A hearty chicken soup made with tender chicken breasts, fresh vegetables like celery and carrots, organic chicken stock, and flavorful seasonings. This nutritious meal is perfect for warming up on a chilly day. Find the full instructions in the comments.
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What you need
Instructions
1: Slice the chicken breasts. 2: Chop the celery stalks. 3: Halve and slice the carrots. 4: In a large pot, heat olive oil over medium heat. 5: Add the sliced chicken and cook until browned. 6: Add the chopped celery, sliced carrots, garlic, bay leaves, salt, pepper, and poultry seasoning. 7: Pour in the organic chicken stock and bring to a boil. 8: Reduce heat and let it simmer for about 20 minutes. 9: Add the lemon juice and barrel pasta a few minutes before serving.View original recipe