Corned Beef Fried Rice
Serves 210 mins prep15 mins cook
A nostalgic Puerto Rican dish combining corned beef, white rice, and French fries, topped with a fried egg. This simple yet satisfying meal brings back childhood memories of family cooking and is perfect for a quick weeknight dinner.
0 servings
What you need
Instructions
1: Combine the leftover corned beef and white rice. 2: Reheat the rice mixture in 1 tbsp of neutral oil and 1 tbsp of water. 3: Add a scrambled egg, 1/4 cup of corn, 2 green onions, and chopped cilantro. 4: Cook until well combined and warmed throughout.View original recipe