Cubanitos
Serves 415 mins prep15 mins cook
Delicious mini Cuban sandwiches made with mojo pork, dill pickles, and Swiss cheese, perfect for lunch.
0 servings
What you need

tbsp dijon mustard

cup dill pickle

swiss cheese
cup shredded pork

cup diced ham

cup shredded mozzarella
Instructions
1: Preheat your oven to 350°F. 2: Line a baking sheet with parchment paper. 3: Assemble the sandwich by layering ingredients in the specified order and across the entire loaf. 4: Bake at 350°F for 10 minutes. 5: Add the top half of the rolls, brush with herb butter, and bake for another 5 minutes. 6: To reheat, place in the air fryer at 350°F for 3 minutes, covered with aluminum foil.View original recipe

