Enjoy these delicious Greek flatbreads made with toaster-sized naan topped with tzatziki, spinach, arugula, grilled chicken, feta, black olives, and oregano. Perfect for a fresh and healthy lunch!
1: Toast the naan until warm.
2: Slather tzatziki over the toasted naan.
3: Add a handful of spinach, arugula, and thinly sliced grilled chicken on top.
4: Drizzle with Greek dressing.
5: Top with feta, sliced black olives, and oregano.
6: Enjoy your Greek flatbreads!
