Raspberry Pop Tarts
Serves 415 mins prep12 mins cook
These easy-to-make Raspberry Pop Tarts are perfect for lunchboxes. Using store-bought pie crusts, raspberry jam, and a simple icing, you can create a delightful treat that kids will love!
0 servings
What you need

egg nog
raspberry jam

powdered sugar

vanilla

milk

freeze-dried strawberries
Instructions
1: Let your pie crust come to room temperature. 2: Cut into approximately 2x3 inch rectangles. 3: Spoon jam onto the center of one rectangle. 4: Place a second rectangle on top and seal edges with a fork. 5: Brush with egg wash. 6: Bake at 400 degrees for 11-12 minutes. 7: Spread some icing on top. 8: Sprinkle with crushed freeze dried raspberries and enjoy!View original recipe

