Savory Skull Pastries

Name: Savory Skull Pastries
Prep time: 10 min
Cook time: 20 min
Total time: 10 min
Yield: 6
Ingredients: puff pastry; filling; egg; Bakers Joy spray

10 mins prepServes 6

These cool skull-shaped pastries come in two savory versions: pepperoni pizza and ham with cheddar. They are made from puff pastry and can be a fun addition to kids' lunch boxes or a Halloween party. The pastries are easy to make with a quick filling of your choice and baked to perfection.

6 servings

What you need

1 egg

1 puff pastry

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Instructions

1: Preheat your oven to 400°F.

2: Spray your baking pan with Bakers Joy and set aside.

3: Cut 1 sheet of pastry into 6 rectangles.

4: For the ham + cheddar, cut a slice of ham into small pieces.

5: Place 1/2 slice of cheddar onto the center of the pastry dough and top with ham.

6: Fold the edges of the pastry to the center.

7: Brush with beaten egg and gently press the filled pastry into your baking pan.

8: Bake for 20 minutes.

9: Place a cooling rack on top of the baked pastries and flip out the skulls.

10: Let them cool a few minutes and enjoy.

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Savory Skull Pastries

What you need

Instructions

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