Tuna Salad Stuffed Peppers
Serves 230 mins prep0 mins cook
A refreshing and colorful meal featuring tuna salad stuffed in sweet bell peppers, perfect for lunch or a snack. The recipe includes a delicious blend of flavors, combining tuna, mayo, pickle juice, and spices for a tasty filling.
0 servings
What you need

cup mayo

tbsp pickle juice

tsp dijon mustard

celery stalk

tbsp white onion

black pepper

celery salt
tsp dill
Instructions
1: Add all ingredients (except the tuna) to a large bowl and whisk to combine. 2: Drain the tuna well and fold into the dressing. 3: Refrigerate overnight or for at least 30 minutes before serving.View original recipe

