A delicious Turkey and Bacon Lavash made with lavash bread, turkey, bacon, cheese, and fresh vegetables. Perfect for a quick lunch or meal prep, and can be customized with yogurt dip or cream cheese.
1: Lay the lavash flat on a clean surface.
2: Add a layer of romaine lettuce.
3: Place cheese, turkey slices, bacon slices, and tomato slices on top.
4: Use yogurt dip or cream cheese on the end of the lavash to seal it closed.
5: Roll the lavash tightly and cut in half if desired.
